Joseph Drouhin Meursault 1er Genevrieres Côte de Beaune 2018 do-terra-alta as it is known in

as it is known in Ribera) sourced from some of Xavier Ausàs’s favourite villages in the region

Delicious with your lamb roast

pepper and brown baking spice

It’s hard to understand how no flavour is compromised despite the lower alcohol yet it delivers a Shiraz that typifies South Australia without the heat or jamminess

Joseph Drouhin Meursault 1er Genevrieres Côte de Beaune 2018 do-terra-alta as it is known inJoseph Drouhin Genevrires reveals a nice pale yellow colour. The nose concentrated and elegant is reminiscent of almond warm bread just out of the oven then fine spice and finally grilled dried fruit. The mouth both ample and generous develops aromas of vanilla mingling with citrus notes. Very long aftertaste.