MARU-CHAN SEIMEN TANTAN NOODLE 5P Hot water at 95 °C

Hot water at 95 °C for 6 hours at 73 °C or more/ Cold water at 4 °C for 6 hours at 8 °C or less

pore-prone skin

ultraviolet absorbers

rhodium Yal jelly extract

MARU-CHAN SEIMEN TANTAN NOODLE 5P Hot water at 95 °CProduct description: The surface of the light sliding detail is equipped with a light striped surface. The details of the light smooth drink are fine, the details are fine, the weight is high, the weight is high. Feeding: Ingredients (wheat flour, vegetable oil, rice wine, vegetable protein, protein protein), additional seasonings (wild boar meat, sugar, miso, soybean paste, boar oil, chili pepper oil, rice wine, soybean flour, protein hydrolyzate),