Bourbon Barrel Foods: Hot & Spicy Kentuckyaki Caribeque If you like spicy

If you like spicy

Bourbon Smoked Citrus Pepper is our Bourbon Smoked quarter cracked Malabar black pepper blended with orange peel

and it's sometimes impossible to find a seasoning that works hard enough to satisfy your heat cravings

Use Sassafras and Sorghum Bitters in a classic Manhattan for a Rootbeer Manhattan

Bourbon Barrel Foods: Hot & Spicy Kentuckyaki Caribeque If you like spicyWe now have a Hot & Spicy version forone of our favorite products, Kentuckyaki! Flavored with fresh garlic and ginger, sweetened with pure cane Kentucky sorghum, we've added red pepper to give this sauce some heat! This all natural and preservative free sauce is delicious on all meat, poultry and seafood. Use as a finishing sauce on vegetables as well!